Yes, it is true that we can always have an option to use real crab meat to make crab meat sushi instead of the imitation one. However, imitation crab meat is cheaper alternative to the real crab meat when making sushi. This is why many people often choose imitation crab meat to make sushi roll instead of the real meat of crab.
What is imitation crab meat sushi actually? Just like the name implies, this is not the real crab meat and just ‘imitation’ or you can also calling it as fake crab meat. The red and white crab stick in appearance often known as imitation crab meat made from different kinds of fish with the meat almost looked like real crab meat. They are crushed and grounded/ blended together into paste and then made into crab meat stick. After that the manufacturers add some additional seasonings, artificial flavor, or MSG to add crab flavor in the said meat.
Let’s find out how much the crab meat sushi nutrition values between the read and imitation/ fake crab meat below:
1. Imitation crab meat
- 715 mg of sodium
- 81 calories
- 6 g of protein
- 5 g of sugar
- 13 g of carbohydrates
- 0.4 g of fats
- 77 mg of potassium
2. Real crab meat
- 911 mg of sodium
- 82 calories
- 16 g of protein
- 0 g of sugar
- 0 g of carbohydrates
- 1.3 g of fats
- 223 mg of potassium
As you can see on the comparison above, the protein and potassium of the real crab meat sushi is more than double of the imitation crab. So, why there are so many manufacturers still making imitation crab and many people use this to make certain sushi dish? It is because they are cheaper in terms of price and not to mention they are also can be shaped into anything to make the dish appear more appealing.
Well, it is depend on your preference and just like we already mentioned before, if you want to taste for some good and healthy nutrition crab meat with more delicious and incredible taste then always go with the real crab meat. However, if you just want to create simple cheaper sushi dish that looks appealing without too much cost then you can select imitation crab meat.
Crab meat sushi roll recipe
If you want to make easy and simple crab meat sushi recipe then you can try to cook them based on this recipe below:
1. Prepare the ingredients:
· 1 tsp of mayonnaise
· 1 tsp of mascarpone
· 3 imitation crab sticks
· Seasoning ingredient
2. Prepare the utensils needed:
· Mixing bowl
· Teaspoon
· Cutting board
· Fork
· Knife
3. Instructions:
- After you are done chopping the imitation crab sticks into pieces and then mix them with a teaspoon of mascarpone, mayonnaise, and season them all. You can use Knorr Aromat seasoning mix. Use the fork to mix all the ingredients until they are blended perfectly, however you do not need to mash them just mix them gently.
- Start to make your own sushi roll by use the mixed ingredients in the sushi roll. You need to use bamboo rolling mat to make sushi roll and cooked rice.
- Just place the mixed ingredients on top of the cooked rice, do not forget on the bottom of the rice, place nori sheet. After you spread the crab ingredient on the rice you can start to roll them carefully.
- Cut the sushi into several roll and they are ready to be served.
When you want to make sushi roll, do not forget to slightly wet your hand so the rice does not sticking on your hands. You can mix the crab meat sushi with other delicious ingredients such as avocado slices as well as other tasty vegetables according to your taste. Lastly, you can serve the sushi roll with soy sauce, wasabi, and pickled ginger to add more delicious flavor and eat the crab meat sushi.
No comments
Post a Comment